Holiday Tea Collection $20.00

Celebrate the Season Collection

Our Celebrate the Season Collection is the ultimate celebration of all our best chocolates this year. It’s an 18 piece collection that includes all the chocolates from the Rig Hand Choc-tail Collection, the Tea Holiday Collection, and more! Ditch the pot of gold and serve these artisan chocolates instead this season.

  • Holiday Mule – Premium Sipping Vodka infused with fresh ginger and lime into milk chocolate buttercream ganache enrobed in 54% Belgian dark chocolate.
  • Under the Mistletoe – Lemon Gin with fresh cranberries and thyme infused into white chocolate buttercream ganache enrobed in 54% Belgian dark chocolate.
  • Slightly Old Fashioned – Bar M Whisky and smoked orange zest infused into milk chocolate buttercream ganache enrobed in 54% Belgian dark chocolate.
  • Spiked Nog – Bucking Bull Spice Brum, nutmeg, and Madagascar vanilla infused into white chocolate buttercream ganache enrobed in white chocolate.
  • Long Winter’s Nap – Diamond S Single Malt Whisky, Canadian maple syrup, and winter spices infused into milk chocolate buttercream ganache enrobed in 54% Belgian dark chocolate.
  • Naughty or Nice – Yeguila and fresh lime zest infused into white chocolate buttercream ganache enrobed in 54% Belgian dark chocolate.
  • Eggnog Tea – infused into smooth Zephyr white chocolate ganache and enrobed in Belgian milk chocolate.
  • Peppermint – infused into smooth Zephyr white chocolate ganache and enrobed in Belgian dark chocolate.
  • Market Spice – infused into milk chocolate ganache and enrobed in Belgian dark chocolate.
  • Vanilla Chai – infused into milk chocolate ganache and enrobed in Belgian milk chocolate.
  • Lavender Earl Grey – infused into smooth Zephyr white chocolate ganache and enrobed in Belgian dark chocolate.
  • Tiger Spice – infused into smooth Zephyr white chocolate ganache and enrobed in Belgian milk chocolate.
  • Christmas Morning Punch – Raspberry vodka and organic raspberries infused into milk chocolate ganache and enrobed in Belgian dark chocolate.
  • French Vanilla Latte – Double double coffee liqueur infused into white chocolate ganache and enrobed in Belgian dark chocolate, and topped with Zephyr white chocolate from France.
  • Salted Caramel Macchiato – Espresso vodka infused into caramelized white chocolate ganache and enrobed in Belgian dark chocolate, topped with Zephyr white chocolate from France, and Maldon sea salt.
  • Mexican Hot Chocolate – Jalapeño Basil vodka infused into milk chocolate ganache and enrobed in Belgian dark chocolate.
  • Chocolate Enrobed Sea Salt Caramel – smooth caramel enrobed in Belgian dark chocolate topped with Maldon sea salt
  • Cream of Earl Grey Sea Salt Caramel – smooth caramel infused with Cream of Earl Grey tea.

In Stock

$50.00

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